
The Land's Labor
Every olive carries a season's patience
Obirzeytin is the story of the black and green olives grown in the soil of Akhisar, and the hands that raise them.

Our Story
With respect for the land, the tree, and time
Growing olives in the soil of Akhisar is the work of generations, not a single season. We know every tree and wait patiently for every harvest. Obirzeytin exists to tell this labor and this rooted story as it truly is.
Our black and green olives are fruit from the same tree, ripening at different times; both are carefully hand-sorted and packed at our facility in Akhisar.
Akhisar
Where It Grows
Black & Green
Olive Varieties
Hand-Sorted
Quality Control
Tin & Pack
Presentation
Our Olives
Each with its own character
Green Olive
Picked early while still firm, from berries harvested before full ripeness; a lively, crisp table olive.
Black Olive
Left on the branch until fully ripe, for a softer, deeper flavor.
Tin & Pack
Carefully sorted and packed at our facility in Akhisar, ready for the table.
Our Tin Sizes
Oil-cured black olives, in four sizes

Super
2 kg Oil-Cured

Jumbo
2 kg Oil-Cured

Mega
2 kg Oil-Cured

Hyper
2 kg Oil-Cured
The Season's Journey
Every olive ripens over a full season in the soil of Akhisar

01
Blossom
In April, the tree breaks into white flower.

02
Green Harvest
The first berries appear in early summer.

03
Ripening
Come autumn, the fruit begins to darken.

04
Harvest
In November, picked by hand, branch by branch.

05
Sorting
Every olive is sorted and selected by hand.

06
Abundance
The basket fills — a season's labor complete.
Our Production Line
From harvest to table, every step done with care

01
Washing
Olives are carefully washed before processing.

02
Cooling
Washed olives pass through an air tunnel to cool.

03
Transport
Conveyors carry the olives to the next stage of the line.

04
Weighing
A precision multi-head weigher sets the exact portion.

05
Sorting
Every olive gets one last visual and hand check.

06
Packaging
Olives are tinned, sealed, and readied for shipment.
Certificates
Proof of our quality and safety

ISO 9001:2015
Quality Management System

ISO 22000:2018
Food Safety Management System
Dealership Opportunities
We're looking for Obirzeytin dealers across Turkey
A direct dealership opportunity from Akhisar's real producer and our ISO-certified facility. Open to applications from anywhere in Turkey.

Contact
Get in touch
If you'd like to talk about our groves, our harvest process, or a partnership, write to us, call, or visit our facility.
Address
Süleymanlı Mahallesi, Hasanpaşalı Caddesi No:19,
Akhisar Olive Specialized Organized Industrial Zone,
Akhisar / Manisa, Türkiye
Phone
+90 (542) 398 02 99